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Service Tree

The Service Tree lists all services in "branched" groups, starting with the very general and moving to the very specific. Click on the name of any group name to see the sub-groups available within it. Click on a service code to see its details and the providers who offer that service.

Community Meals

Programs that organizes suppers, lunches or other get-togethers that give community residents an opportunity to meet one another in a friendly and informal atmosphere while sharing a meal. Community meals are generally sponsored by churches, libraries and other local community organizations and coordinated by volunteers.

Congregate Meals/Nutrition Sites

Programs that provide hot meals on a regular basis primarily for older adults who may be at risk for nutritional deficits and social isolation without assistance. Congregate meals are often combined with recreational, educational and social activities, and programs may include access to health services and/or information. Some programs are also open to caregivers, spouses and/or adults with disabilities.

Home Delivered Meals

Programs that prepare and regularly deliver meals to older adults, people with disabilities and others who have difficulties shopping and/or preparing food for themselves or traveling to a site where a meal is being served.

School Closure Related Breakfast/Lunch Services

Programs that provide bagged breakfasts and lunches that can be picked up for children who normally are served these meals at school, provide state pandemic EBT benefits (P-EBT benefits) to households with children who have temporarily lost access to free or reduced-price school meals due to pandemic-related school closures, or make other arrangements to ensure that children from low income families have sufficient food during the period of time that schools are closed unexpectedly, such during the COVID-19 crisis.

Summer Food Service Programs

Programs that operate during the summer when school is not in session and provide congregate nutritional meals (breakfasts, snacks, lunches and/or dinners) for children and youth. Summer food service programs are generally available to youth age 18 and younger who live in designated low-income areas; and may be federally-funded or funded by other entities.

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