The Service Tree lists all services in "branched" groups, starting with the very general and moving to the very specific. Click on the name of any group name to see the sub-groups available within it. Click on a service code to see its details and the providers who offer that service.
Southern Thai Restaurants
Taxonomy Code: PL-1800.8800-800
Eating establishments that offer the Muslim Thai cooking popular in the southern portion of Thailand which features dishes such as beef satay; green mussamun curry (beef or chicken curry made with coconut milk, sweet spices and potatoes); kao moke gai (a biryani-type dish made with rice and chicken sauteed with cumin, coriander, peppercorns, dried red chile and tumeric buried in rice sauteed with onion, garlic and spices); and gaeng leuang (a tamarind-flavored yellow curry of freshwater fish and bamboo).
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